Venue: 1131 Mission Street
Host Level (6:00-10:00 PM) – Starting at $400
As a VIP Host, you can amplify your support while experiencing this event to the fullest. You and each of your guests will receive VIP benefits as well as 6:00 entry, a Wine Chest Ticket, and access to the Diamond Lounge. Complimentary valet parking is available for hosts from 6-10 pm. At this level, a generous part of your contribution is tax-deductible! Click here to purchase at the Host Level.
VIP Tickets (6:30-10:00 PM) – $200 (2 for $330 or 4 for $600 before Monday, April 18th)
VIP tickets include 6:30 entry into the event plus early access to culinary treats, a special cooking demonstration and tasting by a featured chef (TBA), and a limited-edition artist designed tote filled with goodies and gifts. Complimentary valet parking is available for hosts from 6:30-10 pm.
Event Tickets (7:30-10:00 PM) – $100 (2 for $175 or 4 for $340 before Monday, April 18th)
Tickets to TASTE 2016 offer entry into the event, which includes artfully inspired bites and libations that are donated by over a dozen of San Francisco's culinary wizards and made onsite in Root Division's gallery and studios.